Special Onion Adai Vegetarian Recipe

Recipe By Vah Reh Vah

Onion adai is a variation from the normal plain adai. This dish is commonly known as vengaya adai in tamilnadu. It is a type of indian pancake or crepe made of lentils, rice and finely chopped onions mixed in the batter to make it very tasty and flavourful.

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Vegdiet
18minstotal
10minsPrep
8minsCook
18m.total
10m.Prep
8m.Cook
Special Onion Adai Vegetarian
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ingredients serve

Ingredients for Special Onion Adai Vegetarian Recipe

  • 1/4 cup Rice
  • 1/4 tablespoon Toor dal
  • 1/4 tablespoon Chana dal
  • 3/4-1 No.s Red chilies
  • 1/2 Curry leaves springs
  • 1/4 pinch Asafoetida
  • As required Salt
  • 1/4 No.s Onions
  • As required Oil
Nutrition
value
228
calories per serving
1 g Fat6 g Protein47 g Carbs3 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    6g
  • Carbs
    47g
  • Fiber
    3g

MacroNutrients

  • Carbs
    47g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    3mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    117mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Vah Reh Vah