Onion Adai Recipe

Recipe By Bawarchi

Onion Adai is a delicious Indian recipe served as a Snacks.

3.6
13 Rating -
Rate
Vegdiet
3hr total
3hr total
Onion Adai
plan
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ingredients serve

Ingredients for Onion Adai Recipe

  • 0.19 cup Bengal gram
  • 0.17 cup Toor dal
  • 0.06 cup Urad dal
  • 0.13 cup Par boiled rice
  • 0.13 cup Raw rice
  • 1/4 Green chilli big or 2 small
  • 3/4-1 Dry red chillies
  • pinch Hing A generous
  • As required Salt
  • As required Oil For Shallow Frying
  • As required For the topping
  • As required Finely chopped onions
  • As required Grated fresh coconut
  • As required Finely chopped coriander leaves
  • As required Curry leaves
  • As required Butter
Nutrition
value
425
calories per serving
3 g Fat20 g Protein77 g Carbs10 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    20g
  • Carbs
    77g
  • Fiber
    10g

MacroNutrients

  • Carbs
    77g
  • Protein
    20g
  • Fiber
    10g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    6mg
  • Vitamin A
    90mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    98mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    127mg
  • Manganese
    1mg
  • Phosphorus
    324mg
  • Selenium
    22mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi