Mexican Beef and Rice Skillet Recipe

Recipe By I Wash You Dry

My whole family loved this one skillet mexican beef and rice dinner recipe Super quick and easy and we ate the leftovers wrapped up in tortillas

3.7
13 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Mexican Beef and Rice Skillet
plan
Bookmark

ingredients serve

Ingredients for Mexican Beef and Rice Skillet Recipe

  • 0.08 Onion diced
  • 0.17 pound Ground beef
  • 1/25 cup Taco seasoning, 1 or 2 of the packets
  • 2.33 ounce 1 diced tomatoes, can, undrained
  • 0.17 cup Fire roasted corn kernels, drained
  • 0.13 cup White long grain rice, uncooked
  • 0.33 cup Beef broth
  • 1/4 cup Colby jack cheese, shredded
  • As required Sour cream
  • As required Diced avocado
  • As required Sliced black olives
  • As required Chopped cilantro
  • As required Salsa
Nutrition
value
368
calories per serving
14 g Fat31 g Protein27 g Carbs7 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    31g
  • Carbs
    27g
  • Fiber
    7g

MacroNutrients

  • Carbs
    27g
  • Protein
    31g
  • Fiber
    7g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    4mg
  • Vitamin A
    690mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    78mg
  • Manganese
    < 1mg
  • Phosphorus
    285mg
  • Selenium
    19mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By I Wash You Dry