One Skillet Greek Meatballs And Lemon Butter Orzo With Whipped Feta Recipe
Recipe By HalfBaked Harvest
Pan-seared Greek seasoned chicken meatballs, cooked together with lemon butter orzo pasta, for a complete dinner made in just one skillet.
3.7
24 Rating -
Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for One Skillet Greek Meatballs And Lemon Butter Orzo With Whipped Feta Recipe
- 0.17 pound ground chicken
- 0.17 small shallot, finely chopped
- 0.33 cloves garlic, minced or grated
- 0.17 tablespoon chopped fresh oregano
- 0.17 teaspoon smoked paprika
- As required kosher salt and black pepper
- 0.17 pinch crushed red pepper flakes
- 0.33 tablespoon extra virgin olive oil
- 0.17 tablespoon lemon, sliced, plus 3 4 lemon juice
- 0.33 tablespoon salted butter
- 0.17 cup dry orzo pasta
- 0.08 cup pitted green olives
- 0.33 tablespoon chopped fresh dill, plus more for serving
- 0.08 cup oil packed sun dried tomatoes, chopped, and reserve the oil
- 0.33 tablespoon balsamic vinegar
- As required arugula and fresh herbs, for serving
- 1.33 ounce feta cheese
- 1/25 cup plain greek yogurt
- 0.33 tablespoon extra virgin olive oil
Nutrition
value
value
734
calories per serving
61 g Fat27 g Protein36 g Carbs4 g FiberOther
Current Totals
- Fat61g
- Protein27g
- Carbs36g
- Fiber4g
MacroNutrients
- Carbs36g
- Protein27g
- Fiber4g
Fats
- Fat61g
Vitamins & Minerals
- Calcium330mg
- Iron4mg
- Vitamin A23mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B950mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E8mg
- Copper< 1mcg
- Magnesium73mg
- Manganese< 1mg
- Phosphorus355mg
- Selenium25mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By HalfBaked Harvest