One Pot Zuppa Toscana Recipe

Recipe By 12 Tomatoes

I feel like every time i tell you about a soup, i tell you that its my favorite. But this time i mean it. Zuppa toscana is everything you want a soup to be its comforting without being heavy and it has incredible flavor a little bit creamy with a touch of spice and plenty of savory sausage and earthy kale. While that kind of flavor profile might sound fussy, its certainly not. This zuppa toscana comes together easily in a single pot in well under an hour, making it an ideal choice for busy weeknights and cozy sunday suppers alike.

4.9
28 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
One Pot Zuppa Toscana
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ingredients serve

Ingredients for One Pot Zuppa Toscana Recipe

  • 0.17 tablespoon Olive oil
  • 0.17 pound Spicy italian sausage
  • 0.17 White onion, diced
  • 0.67 Cloves garlic, sliced
  • 1/2 Large russet potatoes, peeled and cubed
  • 1 cup Chicken
  • 0.17 bunch Kale, leaves stripped and chopped
  • 0.17 cup Heavy cream
  • 1/25 teaspoon Red pepper flake
  • As required Kosher salt and freshly ground black pepper, to taste
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 12 Tomatoes