One-Pot Turkey Skillet Pie Recipe

Recipe By Martha Stewart

This may become the new most-requested, one-pot recipe in your house. Cheddar-buttermilk biscuits are dropped and baked over turkey chili for a guaranteed hit any night of the week.

4.1
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Non Vegdiet
50minstotal
50m.total
One-Pot Turkey Skillet Pie
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ingredients serve

Ingredients for One-Pot Turkey Skillet Pie Recipe

  • 0.13 cup All purpose flour
  • 0.13 teaspoon Baking powder
  • 0.03 teaspoon Baking soda
  • As required Coarse salt and freshly ground pepper
  • 0.13 tablespoon Vegetable Oil
  • 0.13 Red bell pepper, thinly sliced
  • 0.13 Medium white onion, thinly sliced
  • 1 ounce Button mushrooms, trimmed and sliced
  • 0.19 pound Ground turkey, preferably dark meat
  • 1/4 tablespoon Tomato paste
  • 0.13 tablespoon Chili powder
  • 0.13 can Diced Tomatoes
  • 0.38 tablespoon Unsalted butter
  • 1/25 cup Buttermilk
Nutrition
value
272
calories per serving
13 g Fat31 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    31g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    31g
  • Fiber
    3g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    412mg
  • Iron
    3mg
  • Vitamin A
    269mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    31mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    < 1mg
  • Phosphorus
    467mg
  • Selenium
    25mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart