One Pot Spaghetti Bolognese Recipe
Recipe By Lake Geneva Country Meats
Spaghetti bolognese is an all time favorite italian dish. The combination of spaghetti with a rich, tomato based meat sauce is easy to love. You can also make it easy to prepare with our no hassle one pot spaghetti bolognese recipe. This recipe feeds 4-6, is ready in about 35 minutes and there's only one dish to clean up, so it's perfect for busy families Do you have any tweaks to make this recipe even more delicious? Everybody has their own take on this sauce, so let us know what you think in the comments below
4.9
30 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
35m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for One Pot Spaghetti Bolognese Recipe
- 1/4 Leahyand#039;s angus ground beef
- 1/4 Spaghetti
- 7 ounce Diced tomatoes
- 8 ounce Beef broth
- 1/4 Onion
- 1/4 Carrot
- 1/4 stick Celery
- 1/2 cup Milk
- 1/4 cup Red wine
- 0.06 cup Tomato paste
- 1/2 tablespoon Olive oil
Nutrition
value
value
593
calories per serving
26 g Fat58 g Protein20 g Carbs7 g FiberOther
Current Totals
- Fat26g
- Protein58g
- Carbs20g
- Fiber7g
MacroNutrients
- Carbs20g
- Protein58g
- Fiber7g
Fats
- Fat26g
Vitamins & Minerals
- Calcium232mg
- Iron3mg
- Vitamin A2832mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B995mcg
- Vitamin B120mcg
- Vitamin C75mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium120mg
- Manganese< 1mg
- Phosphorus484mg
- Selenium48mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Lake Geneva Country Meats