One Pot Philly Cheesesteak Penne Pasta Recipe

Recipe By Whole and Heavenly Oven

All the things you love about philly cheesesteaks are wrapped into this cozy one-pot philly cheesesteak penne pasta It'll be on the dinner table in thirty minutes flat

4.7
14 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
One Pot Philly Cheesesteak Penne Pasta
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ingredients serve

Ingredients for One Pot Philly Cheesesteak Penne Pasta Recipe

  • 0.17-0.08 pound Round steak, cut into thin strips
  • 0.17 Medium onion, thinly sliced
  • 0.17 Medium green pepper, thinly sliced
  • 0.33 tablespoon Butter
  • 1/2 Cloves garlic, minced
  • 0.33 tablespoon White whole wheat flour
  • 0.67 cup Chicken
  • 2 ounce Dry penne pasta
  • 0.13 cup Shredded provolone cheese
  • 0.33 tablespoon Fresh minced parsley
  • As required Salt and pepper to taste
Nutrition
value
359
calories per serving
8 g Fat36 g Protein54 g Carbs5 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    36g
  • Carbs
    54g
  • Fiber
    5g

MacroNutrients

  • Carbs
    54g
  • Protein
    36g
  • Fiber
    5g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    149mg
  • Iron
    2mg
  • Vitamin A
    309mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    80mg
  • Manganese
    1mg
  • Phosphorus
    320mg
  • Selenium
    26mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Whole and Heavenly Oven