This recipe for peruvian arroz con pollo has been passed down through generations. Depending on your tastes, replace some water with beer, and adjust the amount of yellow chili.
Ingredients for One-Pot Peruvian Arroz Con Pollo Recipe
1/2 As required Chicken drumsticks, or more
1/2 As required Bone in chicken thighs, or more
0.38 tablespoon Garlic Salt
0.13 teaspoon Freshly ground black pepper, plus more to taste
0.06 teaspoon Cumin, Divided
0.13 bunch Fresh Cilantro
As required Water as needed
0.13 Yellow chile pepper, roughly chopped
1/4 Cubes chicken bouillon
1/4 Cloves garlic, whole
0.03 cup Vegetable Oil
0.13 Red Onion, Finely Chopped
0.03 teaspoon Bijol
1/2 cup Uncooked long grain rice, washed and drained
1/4 Cloves Garlic, Minced
Nutrition value
450
calories per serving
10 g Fat9 g Protein79 g Carbs6 g FiberOther
Current Totals
Fat
10g
Protein
9g
Carbs
79g
Fiber
6g
MacroNutrients
Carbs
79g
Protein
9g
Fiber
6g
Fats
Fat
10g
Vitamins & Minerals
Calcium
79mg
Iron
7mg
Vitamin A
1324mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
106mg
Manganese
2mg
Phosphorus
180mg
Selenium
1mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment