One Pot Pasta Puttanesca Recipe

Recipe By Whole and Heavenly Oven

One pot pasta puttanesca comes together in only 45 minutes and is an easier, mess-free twist on the italian classic

4.6
21 Rating -
Rate
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
One Pot Pasta Puttanesca
plan
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ingredients serve

Ingredients for One Pot Pasta Puttanesca Recipe

  • 0.33 tablespoon Olive oil
  • 0.67 Cloves garlic, minced
  • 0.17 Small shallot, finely diced
  • 0.33 tablespoon Finely chopped anchovies
  • 0.08 teaspoon Red pepper flakes
  • 0.33 tablespoon Capers, finely chopped
  • 0.08 cup Black kalamata olives, halved
  • 0.17 tablespoon Tomato paste
  • 0.17 can Crushed tomatoes
  • 0.17 can Small diced tomatoes
  • 1/2 cup Chicken
  • 1.33 ounce Spaghetti noodles, broken in 1/2
  • 0.33 tablespoon Fresh minced parsley
  • As required Salt and pepper to taste
  • As required Crusty bread for serving
Nutrition
value
286
calories per serving
8 g Fat19 g Protein31 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    19g
  • Carbs
    31g
  • Fiber
    2g

MacroNutrients

  • Carbs
    31g
  • Protein
    19g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    < 1mg
  • Vitamin A
    154mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    1mg
  • Phosphorus
    162mg
  • Selenium
    21mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Whole and Heavenly Oven