One-Pot Italian Chicken Recipe
Recipe By Taste
Ready in 25 minutes, this creamy casserole is made from chicken breast fillets and classic italian ingredients including tomatoes, white wine, basil and crusty bread. (see in notes how to make recipe keto-friendly. ).
4.3
19 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for One-Pot Italian Chicken Recipe
- 1/4 tablespoon Olive oil
- 5 gram Butter
- 1 Small chicken breasts fillets
- 1/2 Garlic Cloves, Finely Chopped
- 20 gram Sun dried tomatoes, sliced
- 20 milliliter White wine
- 62.50 milliliter Thickened cream
- 31.25 milliliter Massel chicken style liquid stock
- 15 gram Pkt baby spinach
- 1/4 cup Fresh basil leaves, torn
Nutrition
value
value
145
calories per serving
8 g Fat8 g Protein5 g Carbs2 g FiberOther
Current Totals
- Fat8g
- Protein8g
- Carbs5g
- Fiber2g
MacroNutrients
- Carbs5g
- Protein8g
- Fiber2g
Fats
- Fat8g
Vitamins & Minerals
- Calcium100mg
- Iron2mg
- Vitamin A672mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B955mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium56mg
- Manganese2mg
- Phosphorus94mg
- Selenium7mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste