One-Pot Greek Oregano Chicken And Orzo With Tomatoes In Garlic Oil. Recipe
Recipe By HalfBaked Harvest
It's a 30-minute, no fuss, kind of chicken dinner. SCORE.
4
11 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for One-Pot Greek Oregano Chicken And Orzo With Tomatoes In Garlic Oil. Recipe
- 0.13 cup olive oil
- 1 cloves garlic crushed
- 1/2 tablespoon crushed red pepper flakes
- 1/2 heirloom tomatoes sliced
- 1/2 cup heirloom cherry tomatoes halved
- As required salt and pepper
- 0.06 cup olive oil
- 1/4 pound boneless skinless chicken, cut into bit size pieces
- 1/2-3/4 cloves garlic minced or grated
- 1/2 tablespoon balsamic vinegar
- 1/4 tablespoon smoked paprika
- 0.13 teaspoon salt + pepper
- 0.13 cup fresh oregano chopped
- 1/2 bell peppers sliced
- 1/4 cup mixed kalamata or green olives
- 4 ounce orzo pasta use gluten free if needed
- 1-1.50 ounce feta cheese crumbled
Nutrition
value
value
1466
calories per serving
111 g Fat46 g Protein122 g Carbs17 g FiberOther
Current Totals
- Fat111g
- Protein46g
- Carbs122g
- Fiber17g
MacroNutrients
- Carbs122g
- Protein46g
- Fiber17g
Fats
- Fat111g
Vitamins & Minerals
- Calcium573mg
- Iron12mg
- Vitamin A1041mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B61mg
- Vitamin B9149mcg
- Vitamin B120mcg
- Vitamin C127mg
- Vitamin E18mg
- Copper< 1mcg
- Magnesium189mg
- Manganese4mg
- Phosphorus622mg
- Selenium31mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By HalfBaked Harvest