Ingredients for One Pot Fettuccine Alfredo Pasta Recipe
2 ounce Uncooked fettuccine
1/2 cup Chicken or vegetable broth
0.38 cup Skim milk
0.06 cup Unsalted butter
1 Cloves garlic minced
1/4 cup Freshly shaved parmesan, asiago, romano cheese blend
1/4 teaspoon Italian seasoning
As required Salt and pepper to taste
0.13 Half and to thin if necessary
Nutrition value
352
calories per serving
11 g Fat36 g Protein24 g Carbs2 g FiberOther
Current Totals
Fat
11g
Protein
36g
Carbs
24g
Fiber
2g
MacroNutrients
Carbs
24g
Protein
36g
Fiber
2g
Fats
Fat
11g
Vitamins & Minerals
Calcium
451mg
Iron
2mg
Vitamin A
34mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
55mg
Manganese
2mg
Phosphorus
457mg
Selenium
33mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment