Ingredients for One-Pot Creamy Lemon Pork Pasta Recipe
125 gram Italian pork sausages
1/4 tablespoon Extra virgin olive oil
1/2 part Leeks, white only, thinly sliced
1/2 Garlic Cloves, Crushed
1/4 liter Salt reduced chicken stock
75 milliliter Bulla cooking cream
75 gram Penne pasta
1/4 bunch Broccolini, trimmed, cut into 4cm lengths
1/2 tablespoon Lemon juice
0.06 cup Grated extra sharp parmesan, plus extra to serve
As required Lemon zest, to serve
Nutrition value
289
calories per serving
6 g Fat16 g Protein68 g Carbs3 g FiberOther
Current Totals
Fat
6g
Protein
16g
Carbs
68g
Fiber
3g
MacroNutrients
Carbs
68g
Protein
16g
Fiber
3g
Fats
Fat
6g
Vitamins & Minerals
Calcium
181mg
Iron
2mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
52mg
Manganese
< 1mg
Phosphorus
209mg
Selenium
4mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment