This one-pot classic mac and cheese is perfect for your next camping trip. Top it up with grilled sausage or crumbled bacon for an extra hit of protein.
Ingredients for One Pot Classic Mac and Cheese Recipe
0.63 cup 1% milk
1/4 cup Water
1/4 tablespoon Butter
62.50 gram Orecchiette pasta
3/4 cup Finely grated old cheddar
0.13 cup Mascarpone
1/2 teaspoon Dijon mustard
1/2 tablespoon Sliced green onions
Nutrition value
625
calories per serving
32 g Fat45 g Protein63 g Carbs2 g FiberOther
Current Totals
Fat
32g
Protein
45g
Carbs
63g
Fiber
2g
MacroNutrients
Carbs
63g
Protein
45g
Fiber
2g
Fats
Fat
32g
Vitamins & Minerals
Calcium
1232mg
Iron
1mg
Vitamin A
239mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
92mg
Manganese
< 1mg
Phosphorus
919mg
Selenium
20mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment