One Pot Chicken Thighs and Veggies Recipe
Recipe By Lake Geneva Country Meats
This one pot chicken thigh and veggie recipe is delicious, affordable and easy to make. Just put everything in one baking pan or casserole dish, pop it in the oven and soon you'll have dinner The best part about this recipe is that you can easily customize it to your own taste. Add more or less veggies, or even substitute beans for potatoes. Let us know what you add to this recipe to make it your own in the comments below
3.8
16 Rating -
Rate
Non Vegdiet
1hr total
10minsPrep
1hr total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for One Pot Chicken Thighs and Veggies Recipe
- 1.50 Boneless skinless chicken thighs
- 2 Red potatoes
- 1/2 Carrot
- 1/4 Yellow onion
- 1/2 Garlic
- 1/2 cup White wine
- 1/4 cup Chicken
- cup Cup lgcm ultimate poultry seasoning
- As required Adobo seasoning
Nutrition
value
value
376
calories per serving
2 g Fat14 g Protein52 g Carbs9 g FiberOther
Current Totals
- Fat2g
- Protein14g
- Carbs52g
- Fiber9g
MacroNutrients
- Carbs52g
- Protein14g
- Fiber9g
Fats
- Fat2g
Vitamins & Minerals
- Calcium63mg
- Iron3mg
- Vitamin A1318mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B975mcg
- Vitamin B120mcg
- Vitamin C91mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium112mg
- Manganese< 1mg
- Phosphorus190mg
- Selenium10mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Lake Geneva Country Meats