Your new favorite pasta dish This easy one pot fajita pasta is ready in less than thirty minutes, couldn't be easier to make, and tastes amazing Plus it's healthy.
Ingredients for One Pot Chicken Fajita Pasta Recipe
1/2 tablespoon Olive oil
1/2 cup Onion sliced
1/2 green pepper, sliced
1/2 red pepper, sliced
1/2 yellow pepper, sliced
1/2 cup Mushrooms
1.50 garlic cloves, minced
1 cup Cooked boneless skinless chicken breast
1.50 tablespoon Taco Seasoning
5 ounce Canned diced tomatoes with green chilies
4 ounce High fiber pasta
1 cup Low sodium chicken broth
1/4 cup Nonfat evaporated milk
0.13 cup Cilantro, Chopped
Nutrition value
891
calories per serving
34 g Fat87 g Protein100 g Carbs13 g FiberOther
Current Totals
Fat
34g
Protein
87g
Carbs
100g
Fiber
13g
MacroNutrients
Carbs
100g
Protein
87g
Fiber
13g
Fats
Fat
34g
Vitamins & Minerals
Calcium
230mg
Iron
7mg
Vitamin A
2558mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
23mg
Vitamin B6
1mg
Vitamin B9
118mcg
Vitamin B12
0mcg
Vitamin C
72mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
225mg
Manganese
3mg
Phosphorus
805mg
Selenium
62mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment