One-Pot Chicken Fajita Pasta Recipe
Recipe By Skinny Taste
A mexican-inspired pasta dish... Chicken fajitas meets pasta night! this easy chicken dinner is made in one pot, for an easy dinner ready in under 30 minutes!.
3.8
28 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for One-Pot Chicken Fajita Pasta Recipe
- 0.40 teaspoon olive oil
- 1/5 pound boneless, skinless chicken breasts, cut into bite sized pieces
- 1/5 teaspoon kosher salt
- 0.30 teaspoon ground cumin
- 1/5 teaspoon Paprika
- 1/10 teaspoon chili powder
- 1/10 teaspoon garlic powder
- 1/5 large white onion, sliced
- 1/5 large red bell pepper, sliced
- 1/5 large yellow bell pepper, sliced
- 0.60 cloves garlic, minced
- 0.40 cup less sodium chicken broth
- 1/5 ounce 10 can Mild Ro Tel Diced Tomatoes and Green Chiles
- 1.40 ounce pasta, use gluten free pasta for GF
- 1/10 cup light sour cream
- 1/5 scallion, diced
- 0.40 tablespoon chopped cilantro
- 0.80 ounce diced avocado, from 1 small
Nutrition
value
value
457
calories per serving
24 g Fat38 g Protein35 g Carbs7 g FiberOther
Current Totals
- Fat24g
- Protein38g
- Carbs35g
- Fiber7g
MacroNutrients
- Carbs35g
- Protein38g
- Fiber7g
Fats
- Fat24g
Vitamins & Minerals
- Calcium124mg
- Iron4mg
- Vitamin A716mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B983mcg
- Vitamin B120mcg
- Vitamin C86mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium111mg
- Manganese2mg
- Phosphorus391mg
- Selenium31mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste