One Pot Chicken Enchilada Pasta Recipe
Recipe By Tried And Tasty
*thank you oxo for providing the beautiful stainless steel pro 5 qt casserole cookware + cover i used to make this delicious one pot meal oxocookware alright, i don't know about you, but i'm a tornado when it comes to cooking in the kitchen. in a major way. i think it's because i don't have a lot of space, so i just kind of explode everywhere. it can be problematic (just ask my husband, that sweet soul usually ends up cleaning up after me). if you follow me on instagram, you may have seen last month when i was sent.
3.7
14 Rating -
Rate
Non Vegdiet
37minstotal
12minsPrep
25minsCook
37m.total
12m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for One Pot Chicken Enchilada Pasta Recipe
- 1/5 tablespoon Extra virgin olive oil
- 1/5 Cloves garlic minced
- 1/20 Small onion diced
- 1/10 pound Cooked chicken cubed or shredded
- 1/20 Taco seasoning packet
- 1/5 chicken broth
- 1.90 ounce 1 . can red enchilada sauce
- 1/4 brown rice pasta
- 1/5 shredded cheddar cheese
- 0.33 ounce Can sliced olives
- As required Cilantro for garnish optional
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tried And Tasty