One Pan Beef Vegetable Skillet Recipe

Recipe By Everyday Dishes

Whip up a simple, hearty meal with plenty of flavor with our one pan beef vegetable skillet recipe Watch our quick recipe video.

5
21 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
One Pan Beef Vegetable Skillet
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ingredients serve

Ingredients for One Pan Beef Vegetable Skillet Recipe

  • 0.33 tablespoon Olive oil
  • 0.17 pound Beef top sirloin, cut into small pieces
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 0.08 Yellow onion, diced
  • 1/2 Cloves garlic, minced
  • 0.08 cup Red wine
  • 0.33 cup Beef broth
  • 0.17 tablespoon Worcestershire sauce
  • 0.17 pound Small red potatoes, quartered
  • 0.33 teaspoon Oregano
  • 0.17 teaspoon Rosemary
  • 0.17 teaspoon Thyme
  • 0.33 tablespoon Unsalted butter, softened
  • 0.33 tablespoon All purpose flour
  • 0.33 cup Fresh green beans, cut in 1/2
  • 1.33 ounce Mushrooms, sliced
  • As required Salt and pepper, to taste
Nutrition
value
264
calories per serving
9 g Fat29 g Protein13 g Carbs4 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    29g
  • Carbs
    13g
  • Fiber
    4g

MacroNutrients

  • Carbs
    13g
  • Protein
    29g
  • Fiber
    4g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    5mg
  • Vitamin A
    98mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    25mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    68mg
  • Manganese
    1mg
  • Phosphorus
    263mg
  • Selenium
    30mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Everyday Dishes