One-Pan Rotini with Tomato Cream Sauce Recipe

Name: One-pan Rotini With Tomato Cream Sauce Recipe
Total time: 45 min
Yield: 6
Cuisine: Italian

Recipe By Taste Of Home

I like to make one-pan recipes and this one was proclaimed a winner by my family. Bonus: It's also easy to clean up. Serve with crusty bread to dip into the sauce. Angela Lively, Conroe, Texas.

3.6

20 Rating -

Rate

Non Vegdiet

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

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Ingredients for One-Pan Rotini with Tomato Cream Sauce Recipe

0.17 pound Lean Ground Beef
0.17 Medium onion, chopped
0.33 Garlic cloves, minced
0.17 teaspoon Italian Seasoning
0.08 teaspoon Pepper
1/25 teaspoon Salt
0.33 cup Beef Stock
0.17 can Fire roasted diced tomatoes, undrained
0.33 cup Uncooked spiral pasta
0.17 cup Frozen peas
0.17 cup Heavy whipping cream
0.08 cup Grated Parmesan Cheese

Nutrition
value

606

calories per serving

33 g Fat43 g Protein60 g Carbs5 g FiberOther

Current Totals

Fat
33g
Protein
43g
Carbs
60g
Fiber
5g

MacroNutrients

Carbs
60g
Protein
43g
Fiber
5g

Fats

Fat
33g

Vitamins & Minerals

Calcium
172mg
Iron
6mg
Vitamin A
328mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
43mcg
Vitamin B12
< 1mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
101mg
Manganese
< 1mg
Phosphorus
514mg
Selenium
22mcg
Zinc
8mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home