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Recipes
One Pan Oven Fajitas Recipe
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Nutrition
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One Pan Oven Fajitas Recipe
Recipe By
Culinary Ginger
Skirt or flank steak roasted in the oven with onions and peppers, serve in warm tortillas.
4.5
19 Rating -
Rate
Non Veg
diet
20mins
total
20mins
Prep
20m.
total
20m.
Prep
plan
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ingredients
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serve
1
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Ingredients for One Pan Oven Fajitas Recipe
0.06 cup
Orange juice
0.06 cup
Low sodium soy sauce
0.13 cup
Olive oil
0.38 pound
Skirt or flank steak see note
1/4 teaspoon
Dried oregano
0.06 teaspoon
Salt
As required
Ground black pepper
1/2
Bell peppers, deseeded and cut into strips
2 ounce
Yellow onion, peeled and cut into strips
1/4 tablespoon
Vegetable oil
0.13 teaspoon
Dried oregano
0.13 teaspoon
Ground cumin
0.06 teaspoon
Salt
pinch
Small pinch ground black pepper
3
Flour tortillas
1/2
Limes, cut into wedges
As required
Fresh cilantro, chopped
Nutrition
value
454
calories
per serving
36 g Fat
7 g Protein
22 g Carbs
8 g Fiber
Other
Current Totals
Fat
36g
Protein
7g
Carbs
22g
Fiber
8g
MacroNutrients
Carbs
22g
Protein
7g
Fiber
8g
Fats
Fat
36g
Vitamins & Minerals
Calcium
92mg
Iron
3mg
Vitamin A
648mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
82mcg
Vitamin B12
0mcg
Vitamin C
127mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
57mg
Manganese
< 1mg
Phosphorus
49mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Culinary Ginger