One-Pan Meatball Pasta Bake Recipe

Recipe By Taste

With easy beef mince meatballs, pasta shells, tomato sauce and golden melted cheese, this budget one-pan pasta bake recipe will be loved by kids both big and small.

4.1
26 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
One-Pan Meatball Pasta Bake
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ingredients serve

Ingredients for One-Pan Meatball Pasta Bake Recipe

  • 125 gram 3 star beef mince
  • 3/4 Garlic Cloves, Crushed
  • 0.08 cup Packaged multigrain breadcrumbs
  • 1/4 Egg, Lightly Beaten
  • 1/4 tablespoon Finely chopped fresh basil leaves, plus extra leave to serve
  • 0.08 cup Grated Parmesan
  • 1/2 tablespoon Extra virgin olive oil
  • 1/4 Brown onion, thinly sliced
  • 1/2 Carrots, coarsely grated
  • 1/2 Dried bay leaves
  • 1/2 tablespoon Tomato paste
  • 175 gram Bottle tomato passata
  • 1/4 cup Chicken Stock
  • 0.31 cup Small dried pasta shells
  • 55 gram 1/2 tub cherry bocconcini
  • 0.06 cup Finely Chopped Fresh Basil
  • 1/4 Small garlic clove, finely chopped
Nutrition
value
774
calories per serving
35 g Fat53 g Protein84 g Carbs11 g FiberOther

Current Totals

  • Fat
    35g
  • Protein
    53g
  • Carbs
    84g
  • Fiber
    11g

MacroNutrients

  • Carbs
    84g
  • Protein
    53g
  • Fiber
    11g

Fats

  • Fat
    35g

Vitamins & Minerals

  • Calcium
    256mg
  • Iron
    9mg
  • Vitamin A
    3006mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    1mg
  • Vitamin B9
    106mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    71mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    158mg
  • Manganese
    2mg
  • Phosphorus
    645mg
  • Selenium
    38mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste