This greek lemon chicken meal is made entirely in one pan, and is completely packed with classic greek flavors The chicken cooks on top of the rice, giving the rice a super tender texture and incredible depth of flavor
Ingredients for One Pan Greek Lemon Chicken And Rice Recipe
0.40 teaspoon Dried oregano
1/5 teaspoon Dried minced onion
0.80-1 Cloves garlic, minced
1/5 Zest lemon
1/10 teaspoon Kosher salt
1/10 teaspoon Black pepper
1/5-0.40 tablespoon Olive oil to make a loose paste
1 Bone in, skin on chicken thighs
0.30 tablespoon Olive oil
1/5 Large yellow onion, peeled and diced
1/5 cup Dry long grain white rice
0.40 cup Chicken stock
1/4 teaspoon Dried oregano
1 Cloves garlic, minced
0.15 teaspoon Kosher salt
1/10 teaspoon Black pepper
As required Lemon slices, optional
As required Fresh minced parsley, for garnish
As required Extra lemon zest, for garnish
Nutrition value
367
calories per serving
18 g Fat15 g Protein36 g Carbs6 g FiberOther
Current Totals
Fat
18g
Protein
15g
Carbs
36g
Fiber
6g
MacroNutrients
Carbs
36g
Protein
15g
Fiber
6g
Fats
Fat
18g
Vitamins & Minerals
Calcium
107mg
Iron
5mg
Vitamin A
223mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
87mg
Manganese
4mg
Phosphorus
191mg
Selenium
13mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment