As required Click the link above for the serving sauce recipe
0.33 pound Flank steak trimmed and sliced on bias
As required Sides
Nutrition value
142
calories per serving
5 g Fat6 g Protein13 g Carbs5 g FiberOther
Current Totals
Fat
5g
Protein
6g
Carbs
13g
Fiber
5g
MacroNutrients
Carbs
13g
Protein
6g
Fiber
5g
Fats
Fat
5g
Vitamins & Minerals
Calcium
41mg
Iron
1mg
Vitamin A
501mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
66mcg
Vitamin B12
0mcg
Vitamin C
130mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
33mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment