Ingredients for One Pan Egg and Turkey Skillet Recipe
0.17 pound Ground turkey
0.17 cup Salsa
1 Egg
As required Salt and pepper to taste
Nutrition value
172
calories per serving
9 g Fat22 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
9g
Protein
22g
Carbs
0g
Fiber
0g
MacroNutrients
Carbs
0g
Protein
22g
Fiber
0g
Fats
Fat
9g
Vitamins & Minerals
Calcium
42mg
Iron
2mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
239mg
Selenium
35mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment