Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

One-Pan Dukka-Crusted Salmon With Roasted Kalettes & Cauliflower Recipe

Recipe By Kitchen Nine

4.6
15 Rating -
Rate
30minstotal
30m.total
One-Pan Dukka-Crusted Salmon With Roasted Kalettes & Cauliflower
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for One-Pan Dukka-Crusted Salmon With Roasted Kalettes & Cauliflower Recipe

  • 1 Salmon Fillets
  • 1/2 Packet kalettes, stem removed
  • 1/4 Cauliflower head, cut into florets
  • 1 tablespoon Olive Oil Or Olive Oil Spray
  • As required Himalayan salt, to taste
  • As required Pepper, to taste
Nutrition
value
126
calories per serving
14 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    6mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    12mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Kitchen Nine