One-Pan Chicken Risoni Bake Recipe

Recipe By Taste

Dinner is effortless when it only involves 15 minutes prep and one pan to wash up. This chicken risoni bake is a winner.

4.4
25 Rating -
Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
One-Pan Chicken Risoni Bake
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ingredients serve

Ingredients for One-Pan Chicken Risoni Bake Recipe

  • 0.17 tablespoon Extra virgin olive oil
  • 1 Chicken thigh cutlets, skin
  • 0.17 Brown onion, chopped
  • 0.33 Garlic Cloves, Crushed
  • 0.33 tablespoon White balsamic vinegar
  • 115 gram Jar coles italian tomato and basil pasta sauce
  • 0.33 cup Chicken Stock
  • 83.33 gram Dried risoni pasta
  • 41.67 gram Green beans, trimmed
  • 0.06 cup Pitted kalamata olives, chopped
  • 13.33 gram Fetta, crumbled
Nutrition
value
406
calories per serving
20 g Fat25 g Protein67 g Carbs6 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    25g
  • Carbs
    67g
  • Fiber
    6g

MacroNutrients

  • Carbs
    67g
  • Protein
    25g
  • Fiber
    6g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    266mg
  • Iron
    7mg
  • Vitamin A
    510mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    106mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    30mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    157mg
  • Manganese
    2mg
  • Phosphorus
    330mg
  • Selenium
    11mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste