One-Eyed Salad With Winter Greens And Brown Sugar-Bacon Vinaigrette Recipe
Recipe By Food & Wine
Learn how to make One-Eyed Salad With Winter Greens And Brown Sugar-Bacon Vinaigrette.
4.4
16 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for One-Eyed Salad With Winter Greens And Brown Sugar-Bacon Vinaigrette Recipe
- 1 Bacon slices, finely chopped
- 0.06 cup Minced onion
- 3/4 tablespoon Sherry vinegar
- 1/2 tablespoon Light brown sugar
- 0.38 tablespoon Brown mustard, such as guldens
- 0.06 cup Extra virgin olive oil
- 1/4 tablespoon Distilled white vinegar
- 1 Large eggs
- As required Salt
- As required Freshly ground pepper
- 0.06 pound Watercress, thick stems discarded
- 1/2 ounce Mixed baby greens
- 1/2 ounce Tender frisee, torn into bite size pieces
- 1/4 tablespoon Finely Chopped Parsley
- 1/4 tablespoon Finely Chopped Chives
Nutrition
value
value
254
calories per serving
22 g Fat8 g Protein6 g Carbs< 1 g FiberOther
Current Totals
- Fat22g
- Protein8g
- Carbs6g
- Fiber< 1g
MacroNutrients
- Carbs6g
- Protein8g
- Fiber< 1g
Fats
- Fat22g
Vitamins & Minerals
- Calcium83mg
- Iron2mg
- Vitamin A344mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B12< 1mcg
- Vitamin C22mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium24mg
- Manganese< 1mg
- Phosphorus123mg
- Selenium22mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine