Olive Tomato Salad Recipe

Recipe By Magnolia Days

Olive tomato salad is wonderful for summer entertaining. Tomatoes, olives, cucumber, feta cheese, and shallot are tossed with an oil and vinegar dressing.

4.5
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Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Olive Tomato Salad
plan
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ingredients serve

Ingredients for Olive Tomato Salad Recipe

  • 0.67 Medium to large tomatoes peeled and diced
  • 2.50 Queen pimento stuffed green olives
  • 0.08 Cucumber; peeled seeded, and diced
  • 0.67 ounce Crumbled feta cheese
  • 0.17 Large shallot finely chopped
  • 0.17 tablespoon Capers drained
  • 1 tablespoon Olive oil
  • 1/2 tablespoon Red wine vinegar
  • 0.17 Garlic clove finely minced
  • 0.17 teaspoon Paprika
Nutrition
value
199
calories per serving
17 g Fat5 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    5g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    5g
  • Fiber
    2g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    105mg
  • Iron
    < 1mg
  • Vitamin A
    912mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    28mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    87mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Magnolia Days