Olive Bread Recipe
Recipe By Great British Chefs
Graham campbell's shares a gorgeous olive bread recipe which will make a fantastic accompaniment to a light mediterranean meal.
4.4
15 Rating -
Rate
Vegdiet
1hr 30minstotal
1hr 30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Olive Bread Recipe
- 125 gram Strong white flour
- 0.63 gram Sugar
- 7.50 milliliter Olive oil
- 5 gram Black olives
- 62.50 milliliter Water
- 2.50 gram Fresh yeast
- 3.13 gram Salt
- 0.63 gram Sugar
- 125 gram Strong white flour
- 7.50 milliliter Olive oil
- 5 gram Black olives
- 2.50 gram Fresh yeast
- 62.50 milliliter Water
Nutrition
value
value
139
calories per serving
15 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat15g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat15g
Vitamins & Minerals
- Calcium1mg
- Iron< 1mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9< 1mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium< 1mg
- Manganese0mg
- Phosphorus< 1mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs