Olive, Bacon And Cheddar Rolls Recipe

Recipe By Betty Crocker

Cheesy bacon dinner rolls that are both tasty and filling and are made quickly in just 40 minutes.

3.5
16 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Olive, Bacon And Cheddar Rolls
plan
Bookmark

ingredients serve

Ingredients for Olive, Bacon And Cheddar Rolls Recipe

  • 1 Purchased round soft smooth topped dinner rolls
  • 0.67 Slices bacon
  • 1/50 cup Chopped ripe olives, drained
  • 1/50 cup Finely chopped pimiento stuffed olives
  • 0.33 Medium green onions, finely chopped
  • 1/50 cup Mayonnaise or salad dressing
  • 0.08 cup Finely shredded cheddar cheese
Nutrition
value
63
calories per serving
2 g Fat4 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    4g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    123mg
  • Iron
    < 1mg
  • Vitamin A
    19mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    92mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Betty Crocker