Olive And Sundried Focaccia Bread Recipe

Name: Olive And Sundried Focaccia Bread Recipe
Total time: 120 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Olive and Sundried Focaccia Bread is a delicious Indian recipe served as a Snacks.

4.4

28 Rating -

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Vegdiet

2hr total

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Ingredients for Olive And Sundried Focaccia Bread Recipe

75 gram strong white bread flour
56.25 milliliter Warm Water
1/2 teaspoon active dried yeast
1/4 teaspoon Sugar
6.25 gram pitted olives
6.25 sundried tomato
1/4 tablespoon olive oil

Nutrition
value

272

calories per serving

14 g Fat8 g Protein26 g Carbs16 g FiberOther

Current Totals

Fat
14g
Protein
8g
Carbs
26g
Fiber
16g

MacroNutrients

Carbs
26g
Protein
8g
Fiber
16g

Fats

Fat
14g

Vitamins & Minerals

Calcium
94mg
Iron
3mg
Vitamin A
8371mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
180mcg
Vitamin B12
< 1mcg
Vitamin C
254mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
126mg
Manganese
< 1mg
Phosphorus
174mg
Selenium
< 1mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi