After searching high and low for a soupy escarole and beans recipe, i finally created my own version. It tastes just like the appetizer i order at one of my favorite italian restaurants in new york.
Ingredients for Old World Escarole And Beans Recipe
1/2 Slices Bacon
1/4 tablespoon Olive oil
1/4 Head escarole, coarsely chopped
1/2 Cloves Garlic, Pressed
1/4 can Chicken Broth
1/4 can Cannellini beans, rinsed and drained
0.03 teaspoon Crushed Red Pepper Flakes
Nutrition value
33
calories per serving
4 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
4g
Protein
< 1g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
< 1g
Fiber
< 1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
9mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
< 1mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
5mg
Manganese
< 1mg
Phosphorus
1mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment