Old-Fashioned Pot Roast Recipe

Recipe By Taste Of Home

I got this recipe from my mom, a great cook. My sister, dad and I loved it when she made her pot roast. Later, I served this dish in our restaurant for many years. It's a recipe that just says "home cooking. ".

4.3
22 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Old-Fashioned Pot Roast
plan
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ingredients serve

Ingredients for Old-Fashioned Pot Roast Recipe

  • 0.13 Boneless Beef Chuck Roast
  • 3/4 tablespoon All purpose flour, divided
  • 3/4 tablespoon Butter, divided
  • 0.38 cup Water
  • 1/4 teaspoon Beef bouillon granules
  • 0.13 Medium onion, quartered
  • 0.13 piece Celery rib, cut into
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 1/2 inch Carrots, cut into 2 pieces
Nutrition
value
53
calories per serving
< 1 g Fat2 g Protein10 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    10g
  • Fiber
    3g

MacroNutrients

  • Carbs
    10g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    1mg
  • Vitamin A
    371mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    33mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home