Old-Fashioned Oven Beef Stew Recipe

Recipe By Betty Crocker

You can get down-home beef stew into the oven within 15 minutes. It then conveniently bakes unattended for hours.

3.7
26 Rating -
Rate
Non Vegdiet
4hr 15minstotal
4hr 15m.total
Old-Fashioned Oven Beef Stew
plan
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ingredients serve

Ingredients for Old-Fashioned Oven Beef Stew Recipe

  • 1/4 pound Beef stew meat
  • 1/2 tablespoon Gold medaltm all purpose flour
  • 0.33 Bags frozen vegetables for stew
  • 0.17 can Muir glentm diced tomatoes, undrained
  • 0.33 can Condensed beef consomme
  • 0.17 tablespoon Sugar
  • 1/50 teaspoon Pepper
  • 0.33 Dried bay leaves
Nutrition
value
254
calories per serving
17 g Fat23 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    23g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    23g
  • Fiber
    < 1g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    3mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    230mg
  • Selenium
    13mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker