Old-Fashioned Cabbage Rolls Recipe
Recipe By Taste Of Home
It was an abundance of dill in my garden that led me to try this. My family liked the taste so much that, from then on, I made my old-fashioned cabbage rolls recipe with dill. This is how to make easy cabbage rolls. – Florence Krantz, Bismarck, North Dakota.
3.5
23 Rating -
Rate
Non Vegdiet
55minstotal
25minsPrep
30minsCook
55m.total
25m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Old-Fashioned Cabbage Rolls Recipe
- 0.17 Medium head cabbage
- 0.08 pound Uncooked ground beef
- 0.08 pound Uncooked ground pork
- 0.17 can Tomato sauce, divided
- 0.17 Small onion, chopped
- 0.08 cup Uncooked Long Grain Rice
- 0.17 tablespoon Dried Parsley Flakes
- 0.08 teaspoon Salt
- 0.08 teaspoon Snipped fresh dill or dill weed
- 1/50 teaspoon Cayenne pepper
- 0.17 can Diced Tomatoes, Undrained
- 0.08 teaspoon Sugar
Nutrition
value
value
205
calories per serving
9 g Fat16 g Protein15 g Carbs2 g FiberOther
Current Totals
- Fat9g
- Protein16g
- Carbs15g
- Fiber2g
MacroNutrients
- Carbs15g
- Protein16g
- Fiber2g
Fats
- Fat9g
Vitamins & Minerals
- Calcium54mg
- Iron4mg
- Vitamin A250mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B12< 1mcg
- Vitamin C16mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium54mg
- Manganese< 1mg
- Phosphorus167mg
- Selenium18mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home