These simple homemade southern buttermilk biscuits are flaky and tender. they're easy to make at home from scratch. slather them in butter and see just how deliciously light and tender these biscuits are.
Ingredients for Southern Buttermilk Biscuits Recipe
0.88 cup All purpose flour
0.17 tablespoon Baking powder
0.08 teaspoon Salt
1/25 cup Cold butter thinly sliced
0.08 cup Cold buttermilk
Nutrition value
85
calories per serving
1 g Fat8 g Protein11 g Carbs< 1 g FiberOther
Current Totals
Fat
1g
Protein
8g
Carbs
11g
Fiber
< 1g
MacroNutrients
Carbs
11g
Protein
8g
Fiber
< 1g
Fats
Fat
1g
Vitamins & Minerals
Calcium
259mg
Iron
< 1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
205mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment