Old-Fashioned Apple-Nut Crisp Recipe
Recipe By EatingWell
Apples and nuts are a classic--and healthful--combination, especially when you cut back on the saturated fat that typically tops this sweet treat. Our version is just as delicious, and allows the flavor of the hazelnuts to shine through. A dollop of vanilla cream or scoop of vanilla frozen yogurt finishes this homey dessert beautifully.
4.9
27 Rating -
Rate
Vegdiet
20minstotal
20m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Old-Fashioned Apple-Nut Crisp Recipe
- 0.63 Medium large crisp, tart apples, such as mcintosh, empire, granny smith or cortland, peeled and thinly sliced
- 0.38 tablespoon Granulated sugar, or splenda granular
- 0.13 tablespoon Lemon juice
- 0.13 teaspoon Ground Cinnamon, Divided
- 0.08 cup Whole Wheat Flour
- 0.06 cup Old fashioned rolled oats
- 0.06 cup Packed light brown sugar
- 1/4 tablespoon Butter, Cut Into Small Pieces
- 1/4 tablespoon Canola oil
- 1/4 tablespoon Frozen apple juice concentrate, thawed
Nutrition
value
value
257
calories per serving
7 g Fat3 g Protein43 g Carbs4 g FiberOther
Current Totals
- Fat7g
- Protein3g
- Carbs43g
- Fiber4g
MacroNutrients
- Carbs43g
- Protein3g
- Fiber4g
Fats
- Fat7g
Vitamins & Minerals
- Calcium24mg
- Iron< 1mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium17mg
- Manganese< 1mg
- Phosphorus54mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell