Old English Scrambled Eggs Recipe
Recipe By Australia’s Best Recipes
Scrambled eggs, old english style Soft, fluffy and delicious.
4.2
13 Rating -
Rate
Eggdiet
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Old English Scrambled Eggs Recipe
- 1 tablespoon Olive oil
- 2 Extra-large egg beaten
- 1/4 cup Full cream milk
Nutrition
value
value
322
calories per serving
27 g Fat16 g Protein5 g Carbs< 1 g FiberOther
Current Totals
- Fat27g
- Protein16g
- Carbs5g
- Fiber0g
MacroNutrients
- Carbs5g
- Protein16g
- Fiber0g
Fats
- Fat27g
Vitamins & Minerals
- Calcium126mg
- Iron2mg
- Vitamin A19mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B954mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium18mg
- Manganese< 1mg
- Phosphorus239mg
- Selenium41mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes