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Oktoberfest Red Cabbage Recipe

Recipe By Taste Of Home

Four generations of our family have made this dish of red cabbage and apples, known as rotkohl ("red cabbage"). We love the tart and sweet flavors. Diana Likes, Chandler, Arizona.

3.7
16 Rating -
Rate
Non Vegdiet
10minstotal
20minsPrep
50minsCook
10m.total
20m.Prep
50m.Cook
Oktoberfest Red Cabbage
plan
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ingredients serve

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Ingredients for Oktoberfest Red Cabbage Recipe

  • 1/2 tablespoon Bacon drippings or canola oil
  • 0.17 Small head red cabbage , shredded
  • 0.33 Medium tart apples, peeled and chopped
  • 0.17 cup Water
  • 1/25 cup Sugar
  • 0.13 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 1/50 teaspoon Ground cloves
  • 1/25 cup White Vinegar
Nutrition
value
52
calories per serving
2 g Fat< 1 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    < 1mg
  • Vitamin A
    23mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    16mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home