Oh-So-Chicken And Leek Pot Pies Recipe

Recipe By Taste

Feel like comfort food tonight, but don't have hours to slow cook? No problem These easy chicken pies are ready in 40 minutes

4.4
24 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Oh-So-Chicken And Leek Pot Pies
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ingredients serve

Ingredients for Oh-So-Chicken And Leek Pot Pies Recipe

  • 0.17 tablespoon Olive oil
  • 100 gram Chicken thigh fillets, trimmed, thinly sliced
  • 0.67 Rashers shortcut bacon, sliced
  • 0.17 Medium leek, trimmed, halved, washed, sliced
  • 0.33 Garlic Cloves, Crushed
  • 0.33 teaspoon Fresh Rosemary Leaves
  • 1/25 cup Dry white wine
  • 1/4 Sheets frozen puff pastry, partially thawed
  • 0.17 Egg, Lightly Beaten
  • 0.33 teaspoon Cornflour
  • 0.08 cup Massel chicken style liquid stock
  • 0.13 cup Bulla cooking cream
Nutrition
value
411
calories per serving
20 g Fat23 g Protein32 g Carbs1 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    23g
  • Carbs
    32g
  • Fiber
    1g

MacroNutrients

  • Carbs
    32g
  • Protein
    23g
  • Fiber
    1g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    2mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    75mg
  • Manganese
    < 1mg
  • Phosphorus
    274mg
  • Selenium
    25mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste