Ingredients for Oats with caramelized banana Recipe
2 Tablespoons Oats
1/2 Pieces Banana
1 Tbsps Brown sugar
1/2 Cup Milk
As Required Butter
A Pinch Salt
1/2 Cup Water
Directions: Oats With Caramelized Banana Recipe
STEP 1.Take milk and water equal ratio. 1cup milk 1cup water.
STEP 2.Heat pan and add milk and water. Let it heat. Add little salt and oats . Stir well and cook. Take off from the stove when it's little creamy textured because it gets thick after sometimes.
STEP 3.Slice the banana.
STEP 4.Take other pan or tawa add little butter. Add banana slices and toast both sides till it turns golden brown. Add brown sugar/country sugar and stir well till it gets caramelized.
STEP 5.In a serving bowl, add oats and top with caramelized banana.
Nutrition value
224
calories per serving
12 g Fat6 g Protein23 g Carbs< 1 g FiberOther
Current Totals
Fat
12g
Protein
6g
Carbs
23g
Fiber
< 1g
MacroNutrients
Carbs
23g
Protein
6g
Fiber
< 1g
Fats
Fat
12g
Vitamins & Minerals
Calcium
179mg
Iron
2mg
Vitamin A
46mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
142mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment