Oats Porridge With Chocolate Coated Cake Balls Recipe

Recipe By Better Butter

Kids often refuse to have oats we have to really be innovative and try out new dishes for them this bowl of oats porridge garnished with chocolate coated cake balls will surely entice them to give it a try.

3.8
19 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Oats Porridge With Chocolate Coated Cake Balls
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ingredients serve

Ingredients for Oats Porridge With Chocolate Coated Cake Balls Recipe

  • 1/2 cup Oats
  • 1/2 tablespoon Butter
  • 1 cup Milk ...... as needed
  • 1/2 Vanilla essence ... drop
  • 2.50-3 tablespoon Sugar
  • 1/2 pinch Salt
  • As required mango roundels .. for garnishing
  • 1/2 cup Cake crumbs
  • 1/2 tablespoon walnut powder
  • 1/2 tablespoon Maple syrup or honey
  • 50 gram Cooking / baking chocolate bar
Nutrition
value
831
calories per serving
44 g Fat17 g Protein89 g Carbs3 g FiberOther

Current Totals

  • Fat
    44g
  • Protein
    17g
  • Carbs
    89g
  • Fiber
    3g

MacroNutrients

  • Carbs
    89g
  • Protein
    17g
  • Fiber
    3g

Fats

  • Fat
    44g

Vitamins & Minerals

  • Calcium
    498mg
  • Iron
    13mg
  • Vitamin A
    155mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    96mg
  • Manganese
    < 1mg
  • Phosphorus
    513mg
  • Selenium
    19mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter