7 Layer Pumpkin Bars Recipe
Recipe By Chelsea's Messy Apron
7 layer pumpkin bars start with a 2-ingredient cake mix crust and are loaded with chocolate, toffee, coconut, and pecans.
4.7
22 Rating -
Rate
Vegdiet
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for 7 Layer Pumpkin Bars Recipe
- 0.08 Box yellow cake mix
- 1/25 cup Unsalted butter softened
- 0.08 teaspoon Vanilla extract
- 0.08 cup Milk chocolate chips
- 0.08 cup Toffee chips
- 1/25 cup Shredded coconut, unsweetened
- 1/25 cup Pecans, finely chopped note 1
- 0.08 can Full fat sweetened condensed milk
- 1/50 cup Canned Pumpkin Puree
Nutrition
value
value
136
calories per serving
5 g Fat9 g Protein14 g Carbs< 1 g FiberOther
Current Totals
- Fat5g
- Protein9g
- Carbs14g
- Fiber< 1g
MacroNutrients
- Carbs14g
- Protein9g
- Fiber< 1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium146mg
- Iron< 1mg
- Vitamin A67mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B616mg
- Vitamin B9250mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper146mcg
- Magnesium25mg
- Manganese< 1mg
- Phosphorus174mg
- Selenium16mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chelsea's Messy Apron