Home
Articles
Web Stories
Community
Contests
Food Trails
Shop
Videos
more
Back
Newsletter
Nutrimeter
Cocktail Sifter
Drinks
Discover
Photo Stories
slurrp360
Clear
See all results for
""
New Post
Add to Community
Create Post
Create Biteclub
View Drafts
+
Loading...
X
Add to Community
Create Post
Create Biteclub
View Drafts
Home
Recipes
Nyonya Cakes Recipe
about
Ingredients
Directions
Nutrition
plan
copylink
Bookmark
Nyonya Cakes Recipe
Recipe By
Bawarchi
Nyonya Cakes is a delicious Asian recipe served as a Dessert.
3.5
10 Rating -
Rate
Veg
diet
45mins
total
45m.
total
plan
share
Bookmark
ingredients
serve
serve
1
Add to Shopping List
Ingredients for Nyonya Cakes Recipe
56.67 gram
Wet Rice Flour or Rice Flour
37.50 gram
Sago Flour
1/25 teaspoon
Salt
142.50 milliliter
Coconut milk
70.83 milliliter
Water
75 gram
Sugar
1.33
Screw pine Leaves
As required
Red food colouring
Nutrition
value
1299
calories
per serving
78 g Fat
13 g Protein
138 g Carbs
18 g Fiber
Other
Current Totals
Fat
78g
Protein
13g
Carbs
138g
Fiber
18g
MacroNutrients
Carbs
138g
Protein
13g
Fiber
18g
Fats
Fat
78g
Vitamins & Minerals
Calcium
42mg
Iron
7mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
66mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
97mg
Manganese
2mg
Phosphorus
241mg
Selenium
7mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By
Bawarchi