Nutty Cranberry Sticky Buns Recipe

Recipe By Taste Of Home

Cranberries and pecans give these sticky buns a taste of Christmastime. But they're so good, you'll want to make them year-round! Mary Shivers, Ada, Oklahoma.

4.7
29 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Nutty Cranberry Sticky Buns
plan
Bookmark

ingredients serve

Ingredients for Nutty Cranberry Sticky Buns Recipe

  • 0.11 Tube refrigerated crescent rolls
  • 0.06 cup Dried cranberries
  • 0.03 cup Packed brown sugar, divided
  • 0.22 tablespoon Butter, melted
  • 0.22 tablespoon Maple syrup
  • 0.07 cup Chopped pecans
Nutrition
value
122
calories per serving
9 g Fat2 g Protein9 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    2g
  • Carbs
    9g
  • Fiber
    2g

MacroNutrients

  • Carbs
    9g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    < 1mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    46mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home