Nutritional Lentil Soup Recipe

Recipe By Bawarchi

Nutritional Lentil Soup is a delicious Asian recipe served as a Soups-Stews.

3.7
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2hr total
2hr total
Nutritional Lentil Soup
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ingredients serve

Ingredients for Nutritional Lentil Soup Recipe

  • 1/2 onions, chopped
  • 1/2 cloves garlic, minced
  • 1/4 teaspoon grated fresh ginger
  • 1.50 cup Water
  • 1/4 cup red lentils
  • 1/4 can garbanzo beans, drained
  • 1/4 can cannelloni beans
  • 1/4 can diced tomatoes
  • 0.13 cup diced carrots
  • 0.13 cup chopped celery
  • 1/4 teaspoon dried mixture of cloves and cinnamon
  • 0.38 teaspoon ground cardamom
  • 0.13 teaspoon ground cayenne pepper
  • 0.13 teaspoon ground cumin
  • 1/4 tablespoon olive oil
Nutrition
value
243
calories per serving
4 g Fat14 g Protein36 g Carbs12 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    14g
  • Carbs
    36g
  • Fiber
    12g

MacroNutrients

  • Carbs
    36g
  • Protein
    14g
  • Fiber
    12g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    93mg
  • Iron
    5mg
  • Vitamin A
    608mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    93mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    3mg
  • Phosphorus
    180mg
  • Selenium
    30mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi