Nuoc Cham Sauce Recipe

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Vietnamese dipping sauce is made with garlic, red pepper flakes, fresh lime juice, and fish sauce. This is good on grilled beef.

3.9
13 Rating -
Rate
5minstotal
5minsPrep
5m.total
5m.Prep
Nuoc Cham Sauce
plan
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ingredients serve

Ingredients for Nuoc Cham Sauce Recipe

  • 0.33 Cloves garlic, minced
  • 0.17 teaspoon Crushed Red Pepper Flakes
  • 1/2 tablespoon White sugar
  • 0.33 tablespoon Lime juice
  • 0.67 tablespoon Fish sauce
Nutrition
value
38
calories per serving
2 g Fat< 1 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    8mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    7mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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