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North Carolina-Style Coleslaw Recipe

Recipe By Rachael Ray

4.7
17 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
North Carolina-Style Coleslaw
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Ingredients for North Carolina-Style Coleslaw Recipe

  • 0.06 cup Apple cider vinegar
  • 0.06 cup Distilled white vinegar
  • 1/4 tablespoon Sugar
  • 1/4 teaspoon Hot pepper sauce
  • 0.13 teaspoon Crushed Red Pepper
  • 0.13 teaspoon Salt
  • 1/100 teaspoon Pepper
Nutrition
value
28
calories per serving
< 1 g Fat< 1 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    20mg
  • Iron
    < 1mg
  • Vitamin A
    17mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    10mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray